The following is the lunch menu for 3- to 5-year-olds in your child care center:
6 ounces low-fat milk: 1 milk servingPeanut butter (1½ tablespoons) on ½ slice of whole-grain bread: ½ protein serving and 1 grain serving3 ounces blueberry-flavored yogurt: ½ protein serving½ cup strawberry slices: 1 vegetable/fruit/juice serving½ cup steamed green beans: 1 vegetable/fruit/juice serving
Several of the children in your center have special dietary needs. Explain how you would alter the menu to accommodate Tyler who has Type 1 diabetes and Annie who is allergic to milk. Be sure to offer specific alternatives to the necessary menu items and explain why these are better choices. Also, address safety precautions for Tyler and Annie that teachers will need to take when preparing these foods for the rest of the class. Your discussion post should be at least 200 words in length.
Do you need a similar assignment done for you from scratch? We have qualified writers to help you. We assure you an A+ quality paper that is free from plagiarism. Order now for an Amazing Discount! Use Discount Code “Newclient” for a 15% Discount!NB: We do not resell papers. Upon ordering, we do an original paper exclusively for you.
The post 2-menu-planning appeared first on Essay Fount.
What Students Are Saying About Us
.......... Customer ID: 12*** | Rating: ⭐⭐⭐⭐⭐"Honestly, I was afraid to send my paper to you, but you proved you are a trustworthy service. My essay was done in less than a day, and I received a brilliant piece. I didn’t even believe it was my essay at first 🙂 Great job, thank you!"
.......... Customer ID: 11***| Rating: ⭐⭐⭐⭐⭐
"This company is the best there is. They saved me so many times, I cannot even keep count. Now I recommend it to all my friends, and none of them have complained about it. The writers here are excellent."
"Order a custom Paper on Similar Assignment at essayfount.com! No Plagiarism! Enjoy 20% Discount!"
